Impact
Agrifood SIG | March 2023
How decentralised food systems can leverage innovation ecosystems to achieve paradigm shifts
How decentralised food systems can leverage innovation ecosystems to achieve paradigm shifts
Find out how a unique plant-based technology and entrepreneurship hold the key to pushing the boundaries in the food industry.
With around one-third of global GHG emissions coming from the food system, transforming food production and consumption is critical to tackling the climate crisis. Against rising pressure from worsening climate change and other stressors, it is now more important than ever to build an agrifood innovation ecosystem.
Martin Järvekülg built one successful career as a researcher in Material Science and one in the technology transfer and entrepreneurship space. Now Head of Research and Development with Click and Grow, Martin describes his personal journey and success.
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