Join us for a special edition of Tea with ASTP featuring the winners of the 2026 ASTP Impact Awards. In this informal and interactive session, the award-winning teams behind some of the most impactful knowledge transfer initiatives of the year will share their stories, experiences, and lessons learned.
Hear directly from Pedro Pedrosa, representing INNOValley Proof-of-Concept Fund, winner of KT Initiative of the Year; PJ De Queker, representing Nascent BV, winner of the KT Deal of the Year award; and Oleksandr Litvinov, representing InnoHub, winner of the AI & Digital Innovation Award. Together, they will discuss how their initiatives are advancing knowledge transfer through entrepreneurship support, successful spin-out creation, and the innovative use of AI-powered commercialisation tools.
The session will provide an opportunity to learn from real-world success stories, ask questions, exchange ideas with peers, and celebrate the achievements that are shaping the future of knowledge transfer. Whether you are seeking inspiration, practical insights, or new connections, join us for an engaging conversation over a virtual cup of tea.
Excellent organisation, multifarious activities, great atmosphere… I can't say enough about how well it is tailored to the needs of technology transfer professions.
Tamara Čolić Milosavljević
Centre of Technology Transfer - University of Belgrade, Serbia
Fruitful discussion.
Cecile Henrich-Burkhardt
Technical University of Munich, Germany
This course offers an opportunity to meet likeminded people, share tips and tricks, and dive into different approaches to help you set up and improve KTO processes.
Brechtje Vreenegoor
Radboud University, Netherlands
From day one ASTP has been a tremendous help. Learning throughs seminars and workshops or meeting peers for discussions, there is always someone around to exchange ideas with.
Paul van Dun
KU Leuven, Belgium
ASTP Annual conference is a unique opportunity to take time to exchange best practices among TT professionals and to network at an EU level.
Cécile Cavalade
ULB TTO, Belgium
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